Peanut Butter Balls
1 lb. confectionery sugar
2 T. evaporated milk
4 C. peanut butter
Mix ingredients well. Roll Into balls. Roll in sprinkles and place on waxed paper. Store in airtight container separating layers by waxed paper.
Peanut Butter Balls
By Ellen Pooley
As I grow older, I felt a strong urge to gather and post all recipes from family, friends, and associates and post them all in one place via my webpage. I hope everyone cooks, eats, and enjoys!!!
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