Peanut Butter Fudge

2 Cups Sugar

1/2 Cup Milk

1 tsp. Vanilla

3/4 Cup Peanut Butter (Creamy)

Combine sugar and milk in a saucepan. Bring to a boil and boil for 2 1/2 minutes. Remove from heat and add vanilla and peanut butter. Pour out onto a wax paper lined 9 inch pan, spread and allow to set.

Published
Categorized as Candy

By Ellen Pooley

As I grow older, I felt a strong urge to gather and post all recipes from family, friends, and associates and post them all in one place via my webpage. I hope everyone cooks, eats, and enjoys!!!

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