Holiday Brunch Casserole

1 Pkg. Jimmy Dean Sausage (cooked, drained and crumbled)

4 1/2 C. cubed day-old bread

2 C. shredded cheddar cheese

10 eggs slightly beaten

4 cups milk

1 tsp. dry mustard

1 tsp. salt

1/4 tsp. onion powder

Pepper to taste

1/2 C. sliced mushrooms (optional)

1/2 C. peeled, chopped tomatoes (optional)

Place bread in well-buttered 13×9 baking dish. Sprinkle with cheese.

Combine the next 6 ingredients. Pour evenly over the bread and cheese. Sprinkle the sausage on top with the optional items. Cover and chill overnight.

Preheat oven to 325 degrees; bake uncovered for about one hour. Tent with foil if top begins to brown to quickly. Serves 6.

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