Swanson Roasted Beef Pan Gravy

1 can 14 1/2 oz Swanson Beef Broth

3 T. flour

in roasting pan or skillet gradually mix flour into broth until smooth over medium heat; cook until mixtures boils and thickens stirring constantly.

Serves 4.

By Ellen Pooley

As I grow older, I felt a strong urge to gather and post all recipes from family, friends, and associates and post them all in one place via my webpage. I hope everyone cooks, eats, and enjoys!!!

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