8 oz. spiral pasta
1 can DelMonte Green Beans strained
1 can DelMonte Peas & Carrots strained
1 C cherry tomatoes cut in half
2/3 C. creamy Ceasar or Italian Dressing
Cook pasta according to package directions rinse under cold water and drain well.
Combine pasta, vegetables, and tomatoes in bowl and toss with dressing.
Garnish with chopped fresh basil or parsley. Serves 4 to 6.